Co-founder of Foodies Agency Jan Zadan and chef Timur Gabuev have launched a new online bookstore called Book Pie that specializes in gastronomic books. The two founders previously searched for and brought various books on food and cooking to themselves and colleagues as a hobby. Now, they have turned this passion into a business venture by opening a store that offers both new and used books.
A Passion Turned into Business
Jan and Timur’s passion for food and cooking motivated them to create Book Pie. They saw an opportunity to share their love for gastronomy with others by providing a variety of books to help people learn and expand their knowledge of the culinary arts. The store offers mix of new and old books, all related to food and cooking.
Books on Offer
Some of the books already available in Book Pie include “Vegetable Ocean Forest,” a retrospective of 20 years of activity of NOMA, a book that explores the people, space, food, and creativity of the world-famous restaurant; “ON NEGOTIATE. Modern Recipes for the Home Kitchen,” a culinary book by California chef Jeremy Fox that redefines vegetable cuisine; “first look: Relae,” a book of inspiration from the founder of the famous restaurant Relae, and “THE BOOK OF ST. JOHN,” a modern classic in honor of the 25-year anniversary of the restaurant, famous for combination of simplicity and innovation and respect for quality ingredients.
Helpful Assistance
Jan and Timur offer their customers personal assistance in finding the perfect book for their needs. They are passionate about books and are happy to share their knowledge of the gastronomic literature they have encountered in their search for the best books. They believe that learning about food and cooking can be fun and enjoyable, and they want to make sure that their customers have the best possible experience at Book Pie.
Book Pie is a beautiful addition to the Ukrainian bookstores, offering books related to food and cooking. With the personal assistance of its knowledgeable founders, customers are sure to find the perfect book to suit their interests and needs. Book Pie is an excellent place inspiring people to discover new and exciting literature on gastronomy.
